Who is Jaymee Sire?
Jaymee Sire was born on 25 August 1980, in Great Falls, Montana, USA. She is a television host, reporter and blogger, who is best known for her work with the Food Network. She served as a judge on “Food Network Star”, and has appeared in other shows for the network. She previously worked as a sportscaster for ESPN.
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The Wealth of Jaymee Sire
Jaymee Sire has a net worth estimated to be over $1.5 million, earned through a successful career on television.
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Guess what?! You guys get to cook with me this weekend on the new @foodnetworkkitchen app! For those who aren't familiar… @FoodNetwork recently launched a new app called "Food Network Kitchen,” where you can cook LIVE along with your favorite chefs. Ingredient lists are posted ahead of time so you can do all of your grocery shopping and there's even a Q&A button to ask questions and possibly get your question answered live by me! (And then the classes are also available on demand later if you can't do the live class.) It’s a subscription based app, BUT your first month is free! And whether you tune in live, or on demand, for the whole thing, or just for a short period of time…. be sure to give thumbs up when exiting the class if you enjoyed the experience. My schedule: 12/28 at 9am ET – Eggs in Cocotte with Crab (great for hosting a brunch) 12/28 at 1pm ET– Cashew Chicken with Cauliflower Rice (great for Whole30 or Healthy January recipes) 12/29 at 11am ET– Spanakopita Cups (great game day or NYE appetizers) 12/29 at 4pm ET – Winter Citrus Salsa with Pistachio Crusted White Fish (also a great recipe for Healthy January) ?: @jaharoni
She has significant income from her contract with the Food Network, and also earned well during her time in ESPN. She maintains a blog which also contributes to her wealth.
Early Life, Education, and Career
Jaymee grew up in Great Falls and was raised by her parents. At a young age, she developed a strong passion for food, and wanted to pursue a career on television. After matriculating from high school, she enrolled into the Edward R. Murrow School of Communication at Washington State University.
The school is named after a famous alumni who gained prominence on radio during World War II, and has over 500 students enrolled annually.
During her time there, she experienced working as a news anchor and reporter for the university television station WSU Cable 8. After graduating in 2002, she began her career with the CBS affiliate station KRTV in Great Falls, working as a news reporter and sports anchor. After three years, she moved to another affiliate in KFMB-TV, which is located in San Diego, California.
As a part of her work there, she was a sideline reporter during the pre-season games of the professional American Football team, the San Diego Chargers.
Sports Broadcasting and ESPN
In 2008, Sire joined Comcast SportsNet Bay Area, which operates in the San Francisco Bay Area, and is a sister station to NBC Sports California. She became an anchor and reporter for the station, working primarily on the program “SportsNet Central”. She also did reports for the New York Giants, working on “Giants Pre-Game Live” and “Giants Post Game Live”.
She also covered sports teams from the area such as basketball’s Golden State Warriors, and San Jose Sharks ice hockey team. In 2011, she helped produce the special “A Day in the Life: Tim Lincecum” which she also hosted. She stayed with the station for the next five years.
Jaymee eventually left her position as she was offered a better contract with a more prestigious company – ESPN.
In 2013, she made her debut as an anchor of ESPNews in the program “Highlight Express”, then became a part of ESPN’s flagship program “SportsCenter” and helped with establishing the morning installment of the show called “SportsCenter: AM” which aired on weekdays.
With her work with ESPN, she covered games and events surrounding the National Football League (NFL) and College Football.
Move to the Food Network
In 2017, Jaymee was one of the 100 employees listed to be cut from ESPN as part of budget savings within the year. After she was removed, she decided to pursue her love for food and cooking, and started a frequent collaboration with the Food Network, based in New York City though it has locations around the country. Her first appearance for the network was in an episode of “Beat Bobby Flay” during its 12th season, which features chefs battling in competition with Bobby Flay of “Iron Chef” popularity.
I’M GOING TO BE ON THE @TODAYSHOW!!
So pumped to be part of tomorrow’s “United Plates of Thanksgiving” repping the great state of Montana! I made a Huckleberry Cranberry Sauce for this epic Friendsgiving and hopefully I’ll be less awkward than this photo. pic.twitter.com/5IMzq6dqHQ
— Jaymee Sire (@jaymee) November 27, 2019
A few months later, she became a judge for the “Food Network Star” for a game day-related challenge, featuring contestants vying for a chance to gain a show with the Food Network. One of her latest projects is as floor reporter for the “Iron Chef Showdown”. The title of Iron Chef originated from a Japanese television show, and refers to high profile resident chefs who often compete in timed cooking battles.
It is known that Sire is single, and that she prefers to keep her romantic life away from the public. There have been no signs of any prospective romances in her public appearances.
She is a self-confessed foodie, and runs her own blog which focuses on her love for all things food-related. She even has the Jaymee Sirewich sandwich named after her.
While she has left her career in broadcasting behind, she had achieved a lot in the field, including several awards. She has a Pacific Southwest Emmy Award, an RTNA Golden Mike Award, and a San Francisco/Northern California Emmy Award.